Sunday, October 14, 2007

Water Bottles


We as a family have been trying to be more envorinmentally friendly and one of the things we are doing it not buying water in bottles! A great water bottle we have found that is indistructable (trust me my kids have tried) is the Sigg's.
You can try and win one on Mamanista's Blog.
Contest ends November 6th.

Here are just some of the reasons why you should use Sigg's instead of plastic water bottles;

National Geographic: The Green Guide (July/August 2007 issue)

From childhood, we're told to drink at least eight glasses of water each day. Unfortunately more and more Americans drink those eight glasses out of plastic bottles—a convenience that stuffs landfills, clogs waterways and guzzles valuable fossil fuels.

Not only does bottled water contribute to excessive waste, but it costs us a thousand times more than water from our faucet at home, and it is, in fact, no safer or cleaner.

Water aside, the plastic used in both single-use and reusable bottles can pose more of a contamination threat than the water. A safe plastic if used only once, #1 polyethylene terephthalate (PET or PETE) is the most common resin used in disposable bottles. However, as #1 bottles are reused, which they commonly are, they can leach chemicals such as DEHA, a known carcinogen, and benzyl butyl phthalate (BBP), a potential hormone disrupter.

While single-use water bottles should never be used more than once, some reusable water bottles simply shouldn't be used. The debate continues over the safety of bisphenol A (BPA), a hormone-disrupting chemical known to leach out of the #7 polycarbonate plastic used to make a variety of products.

Our Take: As the battle over bottled water rages on, the best reusable choices come in stainless steel, aluminum and non-leaching plastics. Our store offers several of the brands endorsed in this story.

Link: Tapped Out: The True Cost of Bottled Water


Slow Food USA

...Most of the price of a bottle of water goes for its bottling, packaging, shipping, marketing, retailing and profit. Transporting bottled water by boat, truck and train involves burning massive quantities of fossil fuels. More than 5 trillion gallons of bottled water is shipped internationally each year... As further proof that the bottle is worth more than the water in it, starting in 2007, the state of California will give 5 cents for recycling a small water bottle and 10 cents for a large one.

Just supplying Americans with plastic water bottles for one year consumes more than 47 million gallons of oil, enough to take 100,000 cars off the road and 1 billion pounds of carbon dioxide out of the atmosphere, according to the Container Recycling Institute...

More than 1 billion plastic water bottles end up in the California's trash each year, taking up valuable landfill space, leaking toxic additives, such as phthalates, into the groundwater and taking 1,000 years to biodegrade. That means bottled water may be harming our future water supply...

Los Angeles Times

Evidence is mounting that a chemical in plastic that is one of the world's most widely used industrial compounds may be risky in the small amounts that seep from bottles and food packaging, according to a report to be published this week in a scientific journal.

The authors of the report, who reviewed more than 100 studies, urged the U.S. Environmental Protection Agency to re-evaluate the risks of bisphenol A and consider restricting its use...

Link: Study Cites Risk of Compound in Plastic Bottles.

Sierra Magazine - Sierra Club

Choose your plastic water bottles carefully -- Clear, lightweight, and sturdy polycarbonate plastic bottles are standard equipment for millions of hikers and babies. (They are usually labeled #7 on the bottom; Nalgene is the best-known producer.) Since polycarbonate bottles don’t impart a taste to fluids, many users assume they are safer than bottles made out of other kinds of plastic. But now an accidental discovery has cast doubt on their safety.

"We just stumbled into this," says Hunt, "but we have been stunned by what we have seen."

Most at risk, says Colborn, are people with developing endocrine systems: pregnant women and newborns, followed by young children, and women who might get pregnant.

Link: November/December 2003 - Sierra Magazine - Sierra Club.





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